Health, Safety, and Nutrition for the Young Child, 9th Edition
HEALTH, SAFETY, AND NUTRITION FOR THE YOUNG CHILD, 9th Edition, covers contemporary health, safety, and nutrition needs of infant through school-age children–and guides teachers in implementing effective classroom practices–in one comprehensive, full-color volume. Concepts are backed by the latest research findings and linked to NAEYC standards. The book emphasizes the importance of respecting and partnering with families to help children establish healthy lifestyles and achieve their learning potential. Early childhood educators, professionals, and families will find the latest research and information on many topics of significant concern, including food safety, emergency and disaster preparedness, childhood obesity, children’s mental health, bullying, resilience, chronic and acute health conditions, environmental quality, and children with special medical needs. Also provided are easy-to-access checklists, guidelines, and activities that no early childhood student or professional should be without.
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POSITIVE CHILD GUIDANCE, Eighth Edition, equips readers with information on how to guide, manage, and cope with the behavior of children. The book provides insight into children’s efforts to understand their own emerging needs and feelings while coping with adult expectations. The author outlines workable steps for creating a cooperative, respectful community of children and adults, with special emphasis on sensitivity to cultural needs, cultural differences, and developmentally appropriate practice. You’ll also find a range of practical, effective, and flexible guidance strategies based on principles of straightforward communication and assertiveness. This new edition includes critical advances in research and addresses the cultural trends that are changing the way babies and children are cared for today.
As a professional development tool that permits continual fine-tuning and improvement of your practice in the education and care for young children, Measuring Performance: Early Childhood Educator in Practice sets the standard by which educators can optimize their performance and raise the quality of their teaching methods. It contains desired behaviors, tasks associated with behaviors, with examples and checklists to evaluate skills. An action plan assists the user with the self-designed professional development plan to enhance the existing quality of individual practice. It is especially intended for use by individuals involved in the care and education of young children who require a definition of quality in practice.
SAFETY, NUTRITION, AND HEALTH IN EARLY EDUCATION, Sixth Edition, uses theory, practical applications, and resources to prepare early childhood education students for a career in working with children from birth to age eight in multicultural and socioeconomically diverse early childhood settings. This text emphasizes healthy development, including environmental health and safety, active supervision, and how brain development can be affected by issues surrounding safety, nutrition, health, child maltreatment, and mental and emotional health. It also fully integrates NAEYC, DAP, and AAP/APHA professional standards throughout, and includes strategies for how to engage diverse families from various backgrounds and beliefs, and also those whose children have special needs. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.